Mandarin Oriental, Geneva hosts event with Domaine Clarence Dillon and Sotheby’s

Mandarin Oriental, Geneva announces prestigious event on roud to 26 November, in partnership with Domaine Clarence Dillon and Sotheby’s. The evening will consist of a presentation and tasting of fine wines, including Château Haut-Brion, and Château La Mission Haut-Brion, carefully selected to complement a nine-course gourmet dinner menu.

Guests will be welcomed by H.R.H. Prince Robert of Luxembourg, President of Domaine Clarence Dillon, and by Serena Sutcliffe, Master of Wine and Head of Sotheby’s International Wine Department.

Guests will enjoy a Champagne aperitif on arrival, in the presence of Sotheby’s experts, followed by a dinner with an exclusive ′′Château La Mission Haut-Brion and Château Haut-Brion′′ tasting menu, for 1’950 CHF per person, inclusive of overnight accommodation.